Slow-Cooker Beef Ragu
1 medium yellow onion, diced small 3 garlic cloves, minced 6 tablespoons tomato paste 3 tablespoons chopped fresh oregano leaves (or 3 teaspoons dried) 1 beef chuck roast (4 pounds), halved Coarse salt...
View ArticleBeef Tips and Noodles
1 pound sirloin tips, cubed 1 (10.75 ounce) can condensed cream of mushroom soup 1 (1.25 ounce) package beef with onion soup mix 1 (4.5 ounce) can mushrooms, drained 1 cup water 1 (16 ounce) package...
View ArticleChunky Beef Vegetable Soup
2 cups Tomato Ground Beef Mix 3 cups tomato juice 2 cans (10-1/2 ounces each) condensed beef consomme, undiluted 2 medium potatoes, peeled and cubed 2 celery ribs, thinly sliced 2 large carrots, grated...
View ArticleBeef Vegetable Soup
1 pound lean ground beef (90% lean) 1 medium onion, chopped 1/2 teaspoon salt 1/4 teaspoon pepper 3 cups water 3 medium potatoes, peeled and cut into 3/4-inch cubes 1 can (14-1/2 ounces) Italian diced...
View ArticleGuinness Beef Shepherd’s Pie
2-1/2 pounds boneless stewing beef, cut into bite-sized pieces 1/4 cup all-purpose flour 2 teaspoons kosher salt, plus more for seasoning 1 teaspoon freshly ground black pepper, plus more for seasoning...
View ArticleSlow Cooker Italian Beef Sandwiches
2-3 lb bottom round beef roast 1 Cup Beef Stock 1 packet Italian Salad Dressing Mix ( I used Good Seasons) 1 jar pepperoncini rings 1 loaf crusty french bread Giardiniera (Optional)
View ArticleEasy Crock Pot Roast Beef
3 pounds beef roast (I like Sirloin tip) Pepper to taste 1 envelope dry onion soup mix 1 can cream of mushroom soup 1/2 cup water
View ArticleSlow Cooker Beef Tips & Gravy
2-3 tablespoons olive oil 1 small onion, diced 1 clove garlic, minced 2 lbs. beef tips or stew meat salt & pepper to taste 1 beef boullion cube 1 cup water 3 tablespoons butter 3 tablespoons flour
View ArticlePrime Rib with Horseradish Sauce
Ingredients 1 bone-in beef rib roast (4 to 6 pounds) 1 tablespoon olive oil 1 to 2 teaspoons coarsely ground pepper HORSERADISH SAUCE: 1 cup (8 ounces) sour cream 3 to 4 tablespoons prepared...
View ArticleRestaurant Style Filet Mignon
filet mignon – 2, 8 ounce filets kosher salt – 4 teaspoons freshly cracked pepper – 4 teaspoons butter – 1 stick olive oil – 1 tablespoon garlic – 2 cloves, chopped parsley – 1 tablespoon, chopped...
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